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ANTIPASTI - STARTERS


VEGETALI ARROSTITI  £4.95

A selection of grilled and roasted Mediterranean vegetables drizzled with a dressing of olive oil, garlic and fresh parsley

 

FUNGHI RIPIENI  £4.95

Mushrooms filled with blue cheese, breadcrumbs and herbs wrapped in pancetta and baked with olive oil white wine and balsamic vinegar

 

CAPESANTE CON PANCETTA  £7.95

Fresh scallops wrapped in pancetta sautéed with shallots in olive oil and finished with balsamic vinegar and served on rocket leaves

 

CROQUETTE DI PATATE E POLLO  £4.95

Deep fried chicken and potato cakes served with garlic mayonnaise

 

POLPETTE PICCANTI £4.95

Italian style meat balls in a spicy tomato sauce

 

PASTA/RISOTTO


SPAGHETTI CON PESTO E PEPERONI ARROSTITI £7.95

Spaghetti with roast peppers and pesto

PENNE ALLA MEDITERRANEA £7.95
Penne tossed in olive oil with spicy char grilled chicken, roasted peppers, sundried tomatoes garlic and fresh basil

ORECCHIETTE CALABRESE £8.95

Italian sausage, sundried tomatoes, black olives, garlic, chilli and parsley sautéed in olive oil

 

RISOTTO AI FUNGHI PORCINI £8.95

Risotto with wild mushrooms

 

GIRASOLI ALL'ARAGOSTA   £9.95

Large ravioli filled with lobster on a bed of creamed leeks and a light lobster sauce
LE CARNI – MEAT DISHES


 

SALSICCIA CON LENTICCHIE  £9.95

Home-made Italian style sausage cooked with lentils, Parma ham, garlic, white wine and herbs

 

SCALLOPPINA DI VITELLO CON ASPARAGI E PROSCIUTTO £14.95

 Escalope of veal with Parma ham and fresh asparagus in a white wine sauce –served with sauté potatoes

 

FEGATO DI VITELLO ALLA VENEZIANA £15.95

Fine slices of calf’s liver sautéed with caramelised red onions, white wine and balsamic vinegar – served with sauté potatoes

 

FILLETTO DI MAIALE £10.95 

Filet of pork on caramelised apples with grain mustard, green peppercorns, white wine & little cream – served with sauté  potatoes

 

POLLO ALLA PARMIGIANA CON PASTA   £9.95

Chicken breast coated in breadcrumbs sautéed in olive oil topped with ham, mozzarella cheese and a light tomato sauce - served with pasta

                                                                                                  

BISTECCA AL GORGONZOLA £16.95

Sirloin steak pan fried, finished with gorgonzola cheese and red wine - served with sauté potatoes

PESCE -FISH DISHES

 TRIGLIA £11.95

Grilled fillet of Red Mullet served on roasted Mediterranean vegetables with a pesto dressing

                                                   

SPIGOLA CON FINOCCHIO  £12.95

Grilled fillet of Sea Bass on fresh fennel with a chili and garlic butter

 

PESCE SPADA £11.95

Grilled swordfish steak on a bed of broad beans with a cordon of salsa verde        

 

FILETTO DI SALMONE £11.95

Pan fried fillet of salmon, on potatoes partially mashed with extra virgin olive oil, wine vinegar & parsley

 

FRITTO MISTO £11.95

Deep fried mixed fish and seafood in a light batter, tartar sauce – served with tomato and onion salad

PIZZA

MARGHERITA Tomato, mozzarella cheese and oregano £6.95

 

VEGETARIANA Mozzarella cheese, tomato, roasted peppers, onions and mushrooms £7.95

NAPOLETANA Tomato, mozzarella cheese, anchovies and capers £7.95

TONNO Tomato, mozzarella cheese, tuna fish and onion £7.95

PROSCIUTTO E FUNGHI Mozzarella cheese, tomato, ham and mushrooms £7.95

ARRABIATA Tomato, mozzarella cheese, pepperoni sausage chilies and black olives £7.95

4 STAGIONE Tomato, mozzarella cheese, ham, mushrooms, peppers & pepperoni sausage £7.95

CAPPRICCIOSA Mozzarella cheese, tomato, salami, capers, artichokes and olives £7.95

PIZZA BIANCA Mozzarella cheese, dolce latté cheese, onions and oregano £7.95

PIZZA ROSSA Tomato, salami, roasted peppers and oregano £7.95

PIZZA AL SALMONE Mozzarella cheese, tomato, smoked salmon and fresh basil £8.95

PIZZA AI FRUTTI DI MARE Tomato, mozzarella cheese, and mixed seafood £8.95

CALZONE Mozzarella cheese, tomato, ham, mushrooms and olives £8.50

CALZONE VEGETARIANA Tomato, mozzarella cheese, capers, artichokes and mushrooms £8.50

SIDE ORDERS

 

FRESH BREAD WITH EXTRA VIRGIN OLIVE OIL & BALSAMIC VINEGAR £2.50

BRUSCHETTA £3.50

BRUSCHETTA AI CARCIOFI E PEPERONI Bruschetta with artichokes & roast peppers £4.50

BRUSCHETTA CON PROSCUITTO Bruschetta with Parma ham £4.50

FOCACCIA £3.50

FOCACCIA CON MOZZARELLA £4.50

INSALATA CAPRESE Tomato and mozzarella salad £4.95                                              RUCOLA E PARMIGIANO                                    £4.25

INSALATA MISTA Mixed salad with house dressing £2.95

POMODORO E CIPOLLA Tomato and red onion salad with olive oil, balsamic vinegar and fresh basil £2.95

FUNGHI TRIFOLATI   Mushrooms sautéed with garlic, parsley and white wine £3.95

SPINACI SALTATI Spinach sautéed with olive oil, garlic and butter £3.75

PATATE SAPORITE Potato cubes fried with herbs, garlic & spicy tomato sauce £3.95

SAUTE POTATOES £3.25

HOUSE FRIES £2.25

BOWL OF MIXED DRESSED OLIVES £4.50

Please click below for full Menu
Full Menu in PDF Format

 
Christmas Parties

Call to book your Christmas party now on 01782 269955

 
Fixed Price Menus  
Tapas menu £15.95 per person, minimum 2 persons. Click Here
 
Address
28 Cobridge Road, Hanley
Stoke On Trent ST1 5JQ
 
Reservations
Telephone: 01782 269955
Mobile: 07779641716
Email: medbarstoke@hotmail.co.uk
 
Opening Times
Tuesday - Saturday
Lunch by Prior Reservation Only
Dinner from 7 p.m.


Christmas Period:                                         Our Christmas Menu is available from 1st to 19th December.                                     For opening times over Christmas and New year period please ask

 

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© Copyright 2009 Med Bar Restaurant